Determination and origin of creatine
Thorsten Ingvaldsen, State University of Iowa
MS (Master of Science)
Includes the author’s Concerning the formation of creatinine by bacteria (6 leaves + vita) bound at end.
Material in the public domain. No restrictions on use.
This work has been identified with a Creative Commons Public Domain Mark 1.0.
Since April 08, 2013
Home | About | FAQ | My Account | Accessibility Statement | Contacts | Privacy |
©The University of Iowa 2008. All rights reserved.