POROI > Vol. 8 (2012) > Iss. 1
Article Title
Peer Reviewed
1
DOI
10.13008/2151-2957.1101
Keywords
Pork production and consumption, industrialized agriculture, negative externalities, Environmental Kuznets Curve, place, tenticular radiations, sustainability, Iowa River watershed, collaborative planning, Planning, food systems, sustainability
Total Pages
47 pages
Rights
Copyright © 2012 James A. Throgmorton
Recommended Citation
Throgmorton, James A. "Pork, Place, and Planning." Poroi 8, Iss. 1 (2012): Article 3. https://doi.org/10.13008/2151-2957.1101
Acknowledgements
I thank Bob Sessions, Connie Mutel, David Osterberg, Lucie Laurian, Peter Fisher, David Depew, Laura Rigal, Craig Just and Brandi Janssen for reviewing earlier versions of this paper.